New York is known for its food niche stores: The Hummus Place. The Doughnut Plant. The Dumpling Man. Even a spot dedicated solely to rice pudding.
But this week, a store in the East Village went a step further: It sells New York City tap water.
Not just any tap water, insist the owners of Molecule. They say the water streams through a $25,000 filtering machine that uses ultraviolet rays, ozone treatments and reverse osmosis in a seven-stage processing treatment to create what they call pure H20.
“I mean it’s subtle, but if you have a sensitive palate you can totally tell” the difference, said co-owner Adam Ruhf.
Water quality has long been a point of pride for New Yorkers, touted by Mayor Michael Bloomberg as one of the city’s signature distinctions.
The owners of Molecule vehemently disagree.
Keep reading: Wall Street Journal – What Are They Drinking in New York City?
Continue reading New York City artisan shop begins selling tap water – filtered by $25,000 machine, ultraviolet rays
A group of scientists have figured out (at least in part) why overexposure to UV light makes our skin get sore, red and swollen.
It goes like this:
- You sit out in the sun too long. (As if you haven’t been told.)
- Inside your skin cells, that little RNA molecule is damaged by UV-B — and its shape gets altered.
- Damaged skin cells release altered pieces of RNA.
- The altered RNA can bind to a receptor in undamaged skin cells and immune cells called peripheral blood mononuclear cells.
- These cells, as a result, start pumping out chemicals called cytokines that induce inflammation.
- Redness and swelling follow.
That’s not the end of it, though. Even though there’s a short term ramp-up in immune activity during sunburn, later on the immune system is suppressed for a period of time.
Learn more: L.A. Times – Ow, sunburn: Scientists figure out what’s going on in our skin
Continue reading Scientists figure out why sun overexposure makes our skin sore (a sunburn!)