The Unites States of Pie – yum!

We hold this truth to be self-evident: America loves pie. Food writer Adrienne Kane celebrates that right. She has gathered those regional pie recipes into a new cookbook, United States of Pie. Some excerpts from the interview: Bakewell Pie: “is adapted from the very common English dessert, Bakewell Tart. I found the Bakewell Pie recipe …