I'm off supermarkets (and all farmers market) (13 pics)

Two years ago (Sep, 09) I took an insane leap of faith and went completely off supermarkets. I was on a quest to find the healthiest food available and farmers markets were increasingly fitting the bill 소설 개미 다운로드. My supermarket at the time, Whole Foods, was considered to offer superior food but was mostly overcharging me for inferior food.

The food at the farmers market was cheaper and tasted better, but I was only buying select items 다운로드. It wasn’t accounting for my main meals everyday. So I cut the cord and said goodbye to processed, packaged foods, and refrigerated produce.

I figured I would last a week and run starving back to Whole Foods 닌텐도스위치 nsp 다운로드.

The world I encountered was so different from what I expected. Peaches that were so filling I could skip a meal. Desserts that I couldn’t over-eat and had to save for later 윈도우 익스플로러 다운로드. Items called “seconds” that cost pennies to the dollar only because they needed to be eaten right away.

I was hooked. My worries quickly faded away and the weeks turned into months 다운로드. Now, here I am years later and still enthralled. The food varies each week but is always filling and tasty.

Below is a photo-sample of this weeks purchases 다운로드. Enjoy!

And, if you are thinking of trying out farmers markets, or even getting off supermarkets, I give you a virtual high-five. It will be the best decision you ever make 아이맥 윈도우 다운로드.

Jalapeños, super hot. They use to be green, but turn red as they dry. When dry they flake and can be used for spicing it up.


Country White and Cheese.
Watermelon is almost gone and super cheap ($3)
Bean sprouts.
Easy to cook (3 mins) and doesn't need sauce, just a few cut-up vegetables, cheese.
Concord grapes.
3 for $10
Perfect for quesadillas and pasta
For meatball sandwiches.
The honey is for making ice cream.
The old-school italian farmer said three of these (dried Jujubes) every morning keeps you regular.

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